Water quality -- Determination of permanganate index

Document Number: NL ISO 8467 : 2009
Sector: Food Technology
TC: No
ICS: 13.060.50
This International Standard specifies a method for the determination of the permanganate index of water. It is primarily intended for water for human consumption and domestic use, drinking water, natural mineral water, well and table water, as well as water from swimming pools. It is used for the determination of the parameter "oxidizability". It is applicable to waters having a chloride ion concentration of less than 300 mg/l. Samples having a permanganate index over 10 mg/l should be diluted before analysis. The lower limit of the optimum range of the test is 0,5 mg/l.